Pasha's Restaurant Turkish Cuisine in Sydney

WELCOME TO PASHA'S RESTAURANT EXCEPTIONAL TURKISH CUISINE

Established in 1975 and situated in the heart Newtown, Pasha's provides an exceptional cultural experience for all guests. With excellent service and warm and friendly atmosphere, Pasha's has easily become a favourite amongst it’s locals by always offering the culinary delights of Turkey. more

Pasha's Restaurant is FULLY LICENSED and BYO (Wine and Champagne Only)

OPEN 7 DAYS

First Turkish Restaurant in Sydney, beautiful historical building, downstairs/upstairs, authentic cushion side, relaxing outdoor courtyard, private rooms, live entertainment. For the reservations call us on 02 9519 3139

PASHA'S MENU!

Turkey's location where east meets west, along with its unique history and culture has resulted in an authentic cuisine that has been refined by centuries of experience.

Pasha's Restaurant has captured this essence within there exceptional menu featuring delicious specialties, achieved by using only the freshest and finest ingredients and enhanced with their own traditional cooking methods.

OUR SPECIAL OFFERS!

We offer Pasha's Banquet I for $40 per person and Pasha's Banquet II for $45 per person. (Min 2 pp)

We have amazing belly dancing show on FRIDAY and SATURDAY nights at 8:30 p.m.

ENTERTAINMENT vouchers are valid in our restaurant, and each voucher provides %25 discount up to $30.

To make a booking, for any inqueries or further details, please do not hesitate to contact (02) 9519 3139 or Book A Table form >>

Follow our website for the special offers!!

BELLY DANCING at PASHA'S RESTAURANT!

If you're in the mood for a magical, mystical then visit us!

As a special attraction we offer Turkish Belly Dancing on Friday and Saturday nights!..

- The belly dancers can be booked for large functions or bookings on other nights.

HISTORY OF TURKISH CUISINE!

We all know that Turkish food is one of the most varied and, of course, delicious cuisines in the world. But where did it come from? Turkish cuisine is a direct descendant of Ottoman cuisine, which in turn comes from Central Asia, the Middle East, and the Balkans. And within Turkish cuisine, there is a wonderful diversity of regional specialties. The Aegean region, which includes Istanbul, is savory, with lots of rice and seafood. The Black Sea region, where the cuisine in heavily influenced by Slavic cuisine, specializes in fish and is famous for hamsi, those delightful Black Sea anchovies. Finally, in the southeast of Turkey, we get the most famous of all Turkish foods, the kebab, as well as Turkish desserts, such as baklava and kadayif. The ingredients...

TURKISH COFFEE (TÜRK KAHVESİ)
Turkish coffee is simple and romantic, the way it was first made as a coffee drink. Turkish coffee is not the kind of coffee you grab on the way to work...it's a coffee for quiet enjoying. Turkish coffee is especially good for those who love... life!

Coffee is an integral part of Turkish culture and customs since already the Ottoman days. Though coffee was brought to the Ottoman court by Arab traders, the Turks created a new way of preparing coffee, resulting in unique taste, smell and consistency...Read more

TURKISH DESSERT (BAKLAVA) Delicious! One of the best Turkish sweets

Baklava is a typical Turkish Dessert made of layers of nuts and spices which creates a very light and flaky pastry. This is combined with honey and lemon flavored syrup. Simply a treat.

I CAN EAT 24/7 Mmm, I just finished one! (Again!) Nutty, with paper-thin pastry and a glaze of fresh honey. Especially with Turkish Coffee, unbelievable lovely. Try it at Pasha's Restaurant when you visit. Read more

TURKISH TEA (Turkish: çay English : chai) is a type of tea that is popular mainly in the Turkish-speaking countries. In Turkey, Turkish tea tends to be more popular than Turkish coffee among the younger generation.

Introduction

Turkish tea, called çay, a form of black tea, is produced on the eastern Black Sea coast, which has a mild climate with high precipitation and fertile soil. Turkish tea is typically prepared using two stacked kettles (çaydanlık) especially designed for tea preparation. Read more

EFES PİLSEN BEER Efes Pilsener Beer ; share impressions and enjoy real thirsting for life!

Reviews :

BEST BEER : I drink this at the Pasha's Restaurant. One of the best beers I've ever had. (Helen - 25yr)

CHRIS : I'm 67 years old, I've visited dozens of countries all around the world, and drunk a lot of beer in a lot of places. Maybe it's some kind of eurocentric chauvinism, but it was a surprise to find a really excellent beer which is Efes Pilsen. I loved it!...

YOU CAN JOIN THEM and ENJOY REAL THIRSTING AT PASHA'S RESTAURANT!..

If you are a beer lover and not obsessed on a single brand than the only thing you shoud do is to order an Efes Pilsen .You will love it and ask for another one.

YOU CAN DRINK DELICIOUS TURKISH TRIDITIONAL AYRAN AT PASHA'S

The ayran is made of a mixture of water, yogurt and salt. Ayran is white and its consistence is creamy. This drink is very healthy and can be drunk by the meal.